Sustainably Delicious

Welcome to Lomond Kitchen, a new kind of production kitchen where sustainability meets hearty flavours.

Set on the shores of Loch Lomond in Balmaha, we grow, cook and deliver delicious food and drink for local businesses, visitors and events. Powered by renewable energy and rooted in the land around us, everything we make tells a story of freshness, responsibility and place.

Locally Grown, Thoughtfully Made

From fruit and vegetables grown on-site, to honey from our own apiary, everything starts with ingredients we trust. Our Loch Lomond Ice Cream is made in partnership with local dairies, and we roast our own ethically-sourced coffee: www.lochlomondcoffee.co.uk

A Short, Transparent Supply Chain

We create food with a purpose - supporting local producers and reducing food miles. Deliveries are made using electric vehicles, powered by over 300 on-site solar panels.

More Than a Kitchen

As part of The Conic Group, Lomond Kitchen is part of a bigger vision for sustainable rural hospitality.

Whether you’re visiting Loch Lomond, walking the West Highland Way or planning your next gathering, we’re here to provide food that is Sustainably Delicious